IN THE PRESS
Traveler, explores the rise of natural wine in Beijing.
Among the city’s selected addresses, The Merchants’ M Natural stands out for its honest food and real wine.
A glimpse into a place where natural wine is meant to be shared, discovered, and enjoyed.
A design-led wine destination bringing together food, art, and a growing community around the bottle.
In this That’s Beijing feature, The Merchants is presented as a fresh addition to Beijing’s evolving wine scene.
Download the full article to discover more.
A portrait of Paulo de Souza and the vision behind The Merchants.
In this Forbes China feature, The Merchants is presented as a pioneer of “third culture cuisine” in China, shaped by local ingredients and a global mindset.
Download the full article to read more.
A new kind of wine destination where good bottles, food, art, and conversation come together.
This feature of AD Restaurant presents The Merchants as more than a wine bar, but as an open, culture-driven space built around sharing and discovery.
Download the full article to read more.
Named by the Beijinger as one of 2019’s best openings, The Merchants was praised for its global flavors and confident point of view.
Download the full feature to revisit the early story of The Merchants.
Featured in Condé Nast Traveler, this piece looks at the return of hutong life in Beijing through a new generation of creative spaces.
Among them, The Merchants appears as part of this changing urban landscape, bringing wine, food, and contemporary energy into the lanes.
Download the full article to read the story.
